Spiced Almond & Date Bites
When you need a quick pick-me-up, these spiced almond and date bites are perfect. They come together fast with minimal mess, offering a naturally sweet chewiness. Keep a batch ready for easy snacking through the week.
Ingredients
- 1 cup pitted Medjool dates
- 1/2 cup rolled oats
- 1/2 cup raw almonds
- 1 tsp ground cinnamon
- 1/4 tsp ground cardamom
- Pinch of salt
- 1 tbsp water (if needed for binding)
Instructions
- Combine dates, oats, almonds, cinnamon, cardamom, and salt in a food processor.
- Pulse until the mixture forms a sticky, crumbly dough; add water if too dry.
- Roll the mixture into 12-15 small, compact balls.
- Store bites in an airtight container in the refrigerator for up to a week.
- tips
- For extra texture, roll the finished bites in shredded coconut or finely chopped nuts.
- If your dates are very dry, soak them in warm water for 10 minutes before blending.
Tips
- For extra texture, roll the finished bites in shredded coconut or finely chopped nuts.
- If your dates are very dry, soak them in warm water for 10 minutes before blending.
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